Let me preface this by saying I love Indian and Thai food--more than I can say, really. One of my favorite things to do on a Saturday is go to Reading Terminal Market, buy myself a plate of Chika Masala and a back issue of Gourmet, and have some "me time" ("me time" also usually includes a stop at Rosie's and H&M, just to be clear). Also, one of my fondest memories of this summer was when we deposited the large Indian food warmer in my apartment living room (empty, of course) and I came back and the entire apartment smelled like Indian food. I was overjoyed. I have never slept better. India keeps creeping into my life, too. Last semester I read "The Namesake" (which I'd recommend--its a quick read) and this semester my Development and Globalization class is focused on Indian development.
I had a block of tofu in my fridge for about a week and after seeing Heidi's Slurp-tastic Noodles, I knew what had to be done. I bought a can of red curry paste just out of curiosity and thought it might be fun to search for the spinach noodles. The above was what I came up with, after improperly mixing the coconut milk and deciding green onions were enough herb for me. I have to say-- I was not disappointed.
The best thing about this dish had to be the color. Here was this creamy orange broth with flecks of herb, almost sweet with a serious kick, and bright green noodles.
The noodles also came in a flat box in little nests--little noodle nests. How adorable.
Top Chef has returned and I felt inspired to experiment later this evening, with some peanut butter apple frozen yogurt. I made a brown sugar simple syrup, which may have been a wrong move, as the syrup is likely to turn icy. I'm also not a huge fan of frozen yogurt to begin with, I think its too tangy unless you pair it with an acidic fruit, so this was a leap of faith.
Speaking of faith, it has been awhile since we heard a witticism from an early Christian mystic:
(This is one of my favorites and, especially as I continue to study eschatology, a great comfort)
I WILL JUST SAY THIS
bloomed in Spring.
are the leaves of God.
The apparent seasons of life and death
our eyes can suffer;
but our souls, dear, I will just say this forthright:
they are God
we will never perish
St. Teresa of Avila